PRAKASH SPICES

JALJEERA

Ingredients:

Cumin, Dry Ginger Powder, Mint Leaves, Peepal, Black Pepper, Dry Mango Powder, Asafoetida, Black Salt, Rock Salt, Citric Acid, Ajwain, Salt.

Usage:

Add 1 Tbsp. PRAKASH JALJEERA to one glass of water and squeeze one lemon and salt to your taste. PRAKASH JALJEERA helps in improving appetite and digestion. To get the best taste serve chilled.

Pack sizes: 100G