Dry Mango Powder, Green Chili, Mallic Acid, Salt, Clove, Kabab Chini, Black Salt, Coriander Leaves, Dry Ginger Powder, Peepal, Roasted Cumin Powder.
Usage:Boil potatoes, &mash. Mix coriander leaves, mint, ginger, green Chili paste, common salt, boiled gram &PrakashPanipuri Masala to your taste. Note: 3 ltrs water of Panipuri can be prepared from 100gms of Panipuri Masala.
Pack sizes: 100g,50gFind the Finest and best Quality Product